Fraaie droge witte wijn met nuances van rijp geel fruit, meloen, amandel en licht eiken in de geur. De smaak zet fris en krachtig in en eindigt met een lange en sappige aromatische afdronk.
93+
Parker
2021
The Wine Advocate:
93+
punten
It fermented in oak foudres and barriques. It has contained ripeness, 13.5% alcohol and a very fresh and mineral profile. They produced around 35,000 bottles of this.
16
Jancis Robinson
2021
JancisRobinson.com:
16
punten
Racy and salty, just the sort of wine I would happily order in a restaurant. Honeysuckle notes.
93
Parker
2020
The Wine Advocate:
93
punten
The 2020 Ultreia Godello shows restraint and very low pH (3.2!) with high acidity (6.6 to 6.8). None of the whites go through malolactic, and this is the freshest vintage of this wine so far.